What can I make for party while I am suffering from jet lag? Panna cotta is the easiest and the fastest dessert that I can make ahead of time. It only takes me 15 mins to make them.
Serve 6-8 (serve 12 smaller cups)
Ingredients
180 g white cooking chocolate
2 cups thickened cream
1 tablespoon sugar (I use only half of it to reduce the sweetness)
1 teaspoon vanilla
1 tablespoon water
1½ teaspoons gelatine
Method
- Place all ingredients, except water and gelatine, in a saucepan over medium heat until chocolate has melted.
- Place boiling water in small bowl, sprinkle gelatine over and stir until dissolved.
- Combine with chocolate mixture.
- Pour into 6-8 small ramekins or glasses and set in fridge 4 hours.
Recipe from: http://www.bestrecipes.com.au/recipe/white-chocolate-panna-cotta-L10049.html
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